Below is a short list of some of our best-selling vanillas recommended for use in beverages. To see different beverage applications where these vanillas can be used, please visit our beverage products application page. For more information and vanilla recommendations specific to your product, please contact one of our vanilla specialists. We look forward to hearing from you!
Madagascar Bourbon, Pure Vanilla Extract
Made exclusively from the highest quality vanilla beans grown and sunshine cured on the island of Madagascar. This natural “single strength” vanilla is characterized as a dark amber liquid with a classic rich and creamy, mellow bourbon vanilla flavor and aroma.
Flavor #1025C-NC
This organic compliant vanilla is made using the finest vanilla beans grown and sun cured in Madagascar. This “double strength” dark amber liquid is fortified with other natural flavors to increase its flavor and bouquet. This vanilla has a concentrated bourbon vanilla flavor and aroma. Organic compliant.
Vanilla Flavor #103C
This vanilla is made using a unique blend of vanilla beans grown and sun cured in both Madagascar and Indonesia. This “double strength” dark amber liquid is fortified with other natural flavors to increase its flavor and bouquet. This vanilla has a concentrated bourbon vanilla flavor and aroma.
Natural Flavor #1006
This “concentrated” vanilla combines extract from the finest vanilla beans and is fortified with other natural flavors to increase its flavor and bouquet. It performs particularly well in high protein plant-based applications utilizing masking agents to deliver a premium bourbon vanilla flavor as well as softening protein notes in formulations. This vanilla has a concentrated bourbon vanilla flavor and aroma. Organic compliant.
