Below is a short list of some of our best-selling vanillas recommended for use in dairy-
based products. To see different dairy applications where these vanillas can be used,
please visit our dairy products application page. For more information and vanilla
recommendations specific to your product, please contact one of our vanilla specialists.
We look forward to hearing from you!
Madagascar Bourbon, Pure Vanilla Extract (2X)
Made exclusively from the highest quality vanilla beans grown and sunshine cured on the island of Madagascar. This is a natural “double strength” vanilla characterized as a dark amber liquid with a classic rich and creamy, mellow bourbon vanilla flavor and aroma.
Bourbon Indonesian, Pure Vanilla Extract (2X)
This vanilla is made using a unique blend of the highest quality vanilla beans grown and sunshine cured in Madagascar and Indonesia. This is a natural “double strength” vanilla characterized as a dark amber liquid with a classic Bourbon profile combined with sharper Indonesian vanilla notes.
Organic Pure Vanilla Extract, Single Strength (1X)
Made exclusively from the highest quality Certified Organic vanilla beans grown and sunshine cured. This Organic Pure Vanilla Extract is characterized as a dark amber liquid with a classic rich and creamy, mellow bourbon vanilla flavor and aroma.
Tahitian Style, Pure Vanilla Extract, Single Strength (1X)
Made exclusively from the highest quality beans of the vanilla Tahitensis variety. This is a natural “single strength” vanilla characterized as a dark amber liquid with a characteristic floral and somewhat fruity Tahitian flavor and aroma.
Vanilla Flavor #103A
This vanilla is made using a unique blend of vanilla beans grown and sun cured in both Madagascar and Indonesia. This “double strength” dark amber liquid is fortified with other natural flavors to increase its flavor and bouquet. This vanilla has a concentrated bourbon vanilla flavor and aroma.
Flavor #1025C-NC
This organic compliant vanilla is made using the finest vanilla beans grown and sun cured in Madagascar. This “double strength” dark amber liquid is fortified with other natural flavors to increase its flavor and bouquet. This vanilla has a concentrated bourbon vanilla flavor and aroma. Organic compliant.
Flavor #2002B-NC
This organic compliant vanilla is made using the finest vanilla beans grown and sun cured in Madagascar. This “single strength” dark amber liquid is fortified with other natural flavors to increase its flavor and bouquet. This vanilla has a concentrated bourbon vanilla flavor and aroma. Organic compliant.
Vangold Vanilla (Natural & Artificial Vanilla)
This concentrated natural & artificial vanilla combines a unique blend of both Bourbon and Indonesian vanilla beans with special flavor enhancers to increase its flavor strength and create a “deliciously bold vanilla” flavor profile and aroma.
Classic Blend (Natural and Artificial Vanilla)
This concentrated natural & artificial vanilla blend combines a large portion of the finest quality Madagascar Bourbon vanilla beans with special flavor enhancers to create a “strong bourbon vanilla” flavor profile and aroma.
